The financial outlay for PM Kisan Sampada Yojana for 14th Finance Commission was ₹6,000 crores and for 15th Finance commission it was ₹4,600 crores.
The Ministry of Food Processing Industries (MoFPI) has been implementing a Central Sector Scheme- “Operation Greens” (OG) under Pradhan Mantri Kisan SAMPADA Yojana since 2018-19, with the objective of enhancing the value realisation of farmers and minimizing post-harvest losses. The scope of OG Scheme (Long Term Interventions) has been expanded from three crops namely Tomato, Onion and Potato (TOP) to 22 perishable crops namely Mango, Banana, Apple, Pineapple, Orange, Grapes, Aonla/Amla, Pomegranate, Guava, Litchi, Tomato, Onion, Potato, Green Peas, Carrot, Cauliflower, Beans, Gourd Family{Bottle Gourd (Loki), Bitter Gourd (Karela), Ridge/Sponge Gourd (Torai) Pointed Gourd (Parval) and Ash Gourd (Petha)}, Okra, Garlic, Ginger and Shrimp, during the 15th Financial Commission Cycle (2021-26).
